Uruganda rw'umwuga rw'Abashinwa rukora Choline Chloride n'Abayitanga

Uruganda rw'umwuga rukora Choline Chloride

Ibisobanuro bigufi:

Imikorere ya Tributyrin

1. Gusubiza epithelium yangiritse mu nda

2. Ubwinshi bw'imiti yica udukoko n'udukoko twa bagiteri

3. Isoko y'ingufu zitaziguye z'uturemangingo tw'imbere

4. Ifunguro ryiyongera kugeza kuri 10%

5. Uburebure bwa Villi bwazamutse bugera kuri 30%

6. Kunoza uburyo umukumbi umeze kimwe

Amakuru y'ibicuruzwa

Izina ry'ubutabire: Tributyrin

Nimero ya CAS: 60-01-5

Fomula ya Molecular: C15H26O6

Uburemere bwa molekile: 302.36

Ishusho: amazi adafite ibara

Isuzuma: 90% ku munota

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Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Dushingiye ku mbaraga zikomeye za tekiniki kandi duhora dukora ikoranabuhanga rigezweho kugira ngo duhuze n'ibyifuzo by'uruganda rw'umwuga rwa Choline Chloride, dukora uko dushoboye kose kugira ngo dutange serivisi nziza ku bakiriya bose n'abacuruzi.
Twishingikiriza ku mbaraga zikomeye za tekiniki kandi duhora dukora ikoranabuhanga rigezweho kugira ngo duhuze n'ibyo dukeneyeInyongeramusaruro ku biryo by'Abashinwa na Choline Chloride, Dukomeza gushyira imbaraga mu gihe kirekire no kwinenga, bidufasha kandi bigatera imbere buri gihe. Duharanira kunoza imikorere myiza y'abakiriya kugira ngo tuzigamire ikiguzi cy'abakiriya. Dukora uko dushoboye kose kugira ngo twongere ireme ry'ibicuruzwa. Ntituzigera dukurikiza amahirwe y'amateka y'ibihe.
Ibisobanuro birambuye:

Izina: tributyrin

Inyito: Glyceryl tributyrate

Ifishi y'imiterere:

Tributyrin

Formula ya Molecular: C15H26O6

Uburemere bwa molekile: 302.3633

Ishusho: amavuta y'umuhondo kugeza ku ibara, uburyohe busharira

Ingaruka z'ibiranga:

Tributyl glyceride igizwe na molekile imwe ya glycerol na molekile eshatu za aside butyric.

1. 100% binyura mu nda, nta myanda.

2. Gutanga ingufu vuba: umusaruro uzajya urekurwa buhoro buhoro ukavamo aside butyric ikoreshejwe na lipase yo mu mara, ari yo aside irike y'uruhererekane rugufi. Utanga ingufu ku turemangingo tw'amara vuba, kugira ngo urusheho gukura no gutera imbere.

3. Kurinda uturemangingo: Gukura no gukura kw'uturemangingo tw'amara ni ikintu cy'ingenzi kibuza amatungo magufi gukura. Umusaruro winjizwa mu mara, ugasana neza kandi ukarinda uturemangingo tw'amara.

4. Gutera urubyaro: Birinda impiswi na ileitis, byongera ubushobozi bwo kurwanya indwara no kurwanya stress ku matungo.

5. Guteza imbere lactate: Kunoza ifunguro ry’abakiriya b’abana. Guteza imbere lactate y’abakiriya b’abana. Kunoza ireme ry’amashereka.

6. Gukurikiza imikurire: Guteza imbere uburyo abana bonsa barya ibiryo byabo. Kongera uburyo bwo kwinjiza intungamubiri, kurinda abana bonsa, kugabanya impfu.

7. Umutekano mu ikoreshwa: Kongera umusaruro w'ibikomoka ku matungo. Ni wo muti mwiza cyane utuma ibikomoka ku matungo bikura neza.

8. Ihendutse cyane: Ni inshuro eshatu zo kongera imikorere ya aside butyric ugereranije na sodium butyrate.

Porogaramu	ingurube, inkoko, igitambara, inka, intama n'ibindi
Isuzuma	90%, 95%
Gupakira	200kg/ingoma
Ububiko	Igicuruzwa kigomba gufungwa, kidafata urumuri, kandi kikabikwa ahantu hakonje kandi humutse