Igishushanyo cyihariye cy'inkoko za Betaine n'ibiryo by'amatungo

Ibisobanuro bigufi:

Betaine anyhydrous 96%

Izina: Betaine Anhydrous (Ingano y'ibiryo)
CAS#: 107-43-7
Formule ya molekile: C5H11NO2
Uburemere bwa molekile: 153.62
Ishusho: Agace k'urukiramende

Ingufu: Kugaburira ibiryo bifasha mu mirire myiza no gukura neza

ubushobozi: 15000T / ku mwaka

ipaki: 25kg/umufuka cyangwa 600kg/umufuka

icyemezo: ISO9001, ISO22000, FAMI-QS

 


Ibisobanuro birambuye ku gicuruzwa

Ibirango by'ibicuruzwa

Kuva ikigo cyacu cyatangira, gikunze kubona ko igisubizo ari cyiza nk'ubuzima bw'ikigo, gikomeza kongera ikoranabuhanga mu gutanga umusaruro, kongera ubwiza bw'umusaruro no gukomeza kunoza imikorere y'ikigo mu buryo bwiza, hakurikijwe amabwiriza y'igihugu ya ISO 9001:2000 yerekeye igishushanyo cyihariye cy'inkoko za Betaine n'ibiryo by'amatungo, ibikoresho byo gutunganya neza, ibikoresho byo gushushanya bigezweho, umurongo wo guteranya ibikoresho, laboratoire na porogaramu ni byo biranga.
Kuva ikigo cyacu cyashingwa, gikunze kubona ko ibisubizo ari byiza cyane nk'ubuzima bw'ikigo, gikomeza gushimangira ikoranabuhanga ry'umusaruro, gikomeza kunoza ireme ry'ibicuruzwa kandi gikomeza gushimangira imicungire myiza y'ikigo, hakurikijwe cyane amahame ngenderwaho y'igihugu ya ISO 9001:2000 kuriBetaine yo mu Bushinwa n'inyongeramusaruro, Hamwe n'iterambere ry'umuryango n'ubukungu, ikigo cyacu kizakomeza umwuka w' "ubudahemuka, ubwitange, imikorere myiza, udushya" w'ubucuruzi, kandi tuzakomeza gukurikiza igitekerezo cy'ubuyobozi cya "kwishimira gutakaza zahabu, kudatakaza umutima w'abakiriya". Tuzakorera abacuruzi bo mu gihugu n'abanyamahanga ubwitange buzira umuze, kandi tuzabareke dushyire hamwe ejo hazaza heza!
Betaine anhydrous 96% nk'inyongeramusaruro mu biryo by'amatungo

Ishyirwa mu bikorwa ryaBetaine anyhydrous
Ishobora gukoreshwa nk'umucuruzi wa methyl kugira ngo itange methyl nziza kandi isimbuze methionine na choline chloride igice.

 

  1. Ishobora kugira uruhare mu mikorere ya biokemike y'inyamaswa kandi igatanga methyl, ifasha mu gukora no gutunganya poroteyine na aside nucleic.
  2. Bishobora kunoza uburyo ibinure bitunganywamo no kongera inyama no kunoza imikorere y’ubudahangarwa bw’umubiri.
  3. Ishobora guhindura umuvuduko w’uturemangingo no kugabanya uburyo stress ziyongeramo kugira ngo ifashe inyamaswa gukura.
  4. Ni umuti mwiza wo gutera imbaraga ibinyabuzima byo mu mazi kandi ushobora kongera ingano y'ibiryo n'umuvuduko w'amatungo yo kubaho ndetse no kunoza imikurire.
  5. Ishobora kurinda uturemangingo tw’impyiko tw’amara kugira ngo yongere ubudahangarwa bwa coccidiosis.
Urutonde
Igisanzwe
Betaine Anhydrous
≥96%
Igihombo ku kumisha
≤1.50%
Ibisigazwa biri mu gutwika
≤2.45%
Ibyuma bikomeye (nk'uko pb)
≤10ppm
As
≤2ppm

 

Betaine anhydrous ni ubwoko bw'umuti utera amavuta. Ikoreshwa neza mu bijyanye no kwita ku buzima, inyongeramusaruro ku biribwa, ubwiza bw'umubiri, n'ibindi...

 


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