Betaine (cyane cyane glycine betaine), nk'umuti utera imbaraga mu buhinzi, igira ingaruka zikomeye mu kunoza uburyo ibihingwa bihangana n'ingaruka mbi (nk'amapfa, umunyu, no kwihanganira ubukonje). Ku bijyanye n'ikoreshwa ryayo mu gukumira uduce tw'imbuto, ubushakashatsi n'imikorere byagaragaje ko ifite ingaruka zimwe na zimwe, ahanini binyuze mu kugenzura uburyo ibimera bitera guturika mu kugabanya uduce tw'imbuto.

Uburyo bw'ingenzi bwa betaine mu gukumira guturika kw'imbuto:
1. Ingaruka zo kugenzura Osmotike
Betaine ni igikoresho cy'ingenzi cyo kugenzura osmotike mu turemangingo tw'ibimera gifasha mu kubungabunga osmotike. Mu gihe cyo gukura kw'imbuto vuba cyangwa iyo habayeho impinduka zikomeye mu mazi (nk'imvura nyinshi itunguranye nyuma y'amapfa), betaine ishobora gutuza umuvuduko wa osmotike mu turemangingo, ikagabanya itandukaniro riri hagati y'umuvuduko wo gukura kw'imbuto n'umuvuduko wo gukura kw'uruhu bitewe no kwinjiza amazi vuba, bityo ikagabanya ibyago byo kwangirika kw'imbuto.
2. Kongera ubushobozi bwo guhagarara neza kw'uturemangingo
Betaine ishobora kurinda imiterere n'imikorere y'uturemangingo, ikagabanya kwangirika kw'uturemangingo bitewe n'ingorane (nk'ubushyuhe bwinshi n'amapfa), yongerera imbaraga no kwaguka kw'ibishishwa by'imbuto, kandi igatuma ibishishwa by'imbuto bibasha kwihanganira impinduka z'umuvuduko w'imbere mu mubiri.
3. Kurinda antioxydants
Gucika kw'imbuto akenshi bifitanye isano no guhangayika kwa ogisijeni. Betaine ishobora kongera imikorere ya enzymes zirwanya ogisijeni (nka SOD, POD, CAT) mu bimera, gukuraho ubwoko bwinshi bwa ogisijeni (ROS), kugabanya kwangirika kwa ogisijeni mu turemangingo, no kubungabunga ubuzima bw'uturemangingo tw'imbuto.
4. Guteza imbere uburyo bwo kwinjiza kalisiyumu no kuyitwara
Kalisiyumu ni ingenzi mu rukuta rw'uturemangingo mu bishishwa by'imbuto, kandi kubura kalisiyumu bishobora gutuma ibishishwa by'imbuto byoroha. Betaine ishobora kunoza uburyo uturemangingo tworoshye kwinjiramo, igatuma iyoni za kalisiyumu zijyanwa mu gishishwa cy'imbuto zigwa, kandi ikongera imbaraga z'igishishwa cy'imbuto.
5. Kugenzura ikoreshwa ry'imisemburo
Bigira ingaruka zitaziguye ku ikorwa n'ihererekanya ry'imisemburo y'umwimerere (nka ABA na ethylene) mu bimera, bigatinza gusaza kw'ibishishwa by'imbuto, kandi bigakomeza gukura kw'ibishishwa by'imbuto.

Ingaruka nyayo ku ikoreshwa:
1. Ibihingwa bishobora gukoreshwa:

Ikoreshwa cyane ku mbuto zoroshye kuvunika nka imizabibu, sheri, inyanya, indimu, n'amateke, cyane cyane ku mbuto ziterwa n'amazi nka sheri na sheri za Sunshine Rose.
2. Ingaruka zo gukumira uduce:
Igerageza ryo mu murima ryagaragaje ko gukoresha betaine ku mashaza (ubwinshi bwa 0.1% ~ 0.3%) bishobora kugabanya igipimo cyo gucika kw'imbuto ku kigero cya 20% ~ 40%, ingaruka zihariye zikaba zitandukanye bitewe n'ubwoko bw'ibihingwa, ikirere, n'ingamba zo kubyitaho.
Iyo ikoreshejwe hamwe n'ifumbire mvaruganda ya kalisiyumu (nk'isukari ya kalisiyumu na aside amine calcium), ingaruka ziba nziza kurushaho, bigatuma habaho uburinzi bubiri bw'"amategeko agenga imyobo y'amazi" + gukomeza imiterere y'ibintu.

Inama ku ikoreshwa:
Igihe cy'ingenzi cyo gukoresha: Tera umuti inshuro 2-3 buri minsi 7-10 kuva imbuto zitangiye kubyimba kugeza igihe ibara ryazo rihindutse.
Kwirinda mbere y'amakuba:

Gutera imiti iminsi 3-5 mbere y'uko imvura igwa cyangwa amapfa adashira biteganyijwe ko byongera ubushobozi bwo guhangana n'ibibazo.

Ingano isabwa mu gutera imbuto ku biti: 0.1% ~ 0.3% (ni ukuvuga garama 1-3 kuri litiro y'amazi) kugira ngo hirindwe ko umunyu ugabanuka ku mababi bitewe n'ingano nyinshi.
Kuhira imizi: 0.05% ~ 0.1%, bihujwe no gucunga amazi.
Gahunda y'ibice bivanze:
Ifumbire ya Betaine + calcium (nk'iy'isukari ya kalisiyumu): yongera gukomera k'uruhu.
Ifumbire ya Betaine + boron: ifasha mu kwinjiza kalisiyumu kandi ikagabanya ibibazo by’umubiri.
Betaine + ibikomoka ku bimera byo mu nyanja: byongera imbaraga mu kurwanya stress.

Ibintu bikeneye kwitabwaho:
Gucunga amazi ni ishingiro:Betaine ntishobora gusimbura kuhira mu buryo bwa siyansi! Ni ngombwa kubungabunga ubushuhe bw'ubutaka buhamye (nk'ibumba rya pulasitiki, kuhira amazi) no kwirinda gusimbuza vuba amazi yumutse.
Ingano y'imirire:Menya neza ko hari potasiyumu, kalisiyumu, boroni n'ibindi bintu biri mu butaka, kandi wirinde gukoresha ifumbire ya azote mu buryo bunyuranye.
Kuba ibidukikije bihuye: Betaine ntabwo ari uburozi karemano, ifite umutekano ku bidukikije no ku mbuto, kandi ikwiriye uburyo bwo gutera imbuto z’icyatsi kibisi.

Incamake:
Betaine yongera neza ubushobozi bwo kurwanya uduce tw’imbuto binyuze mu nzira nyinshi nko kugenzura osmotike, kongera ubushobozi bwo kugumana uturemangingo, gukora antioxydants, no guteza imbere uburyo kalisiyumu ifata. Nk'inyongera, ni ngombwa guhuza ingamba zirambuye nko gucunga amazi no kugenzura intungamubiri kugira ngo bigabanye cyane igipimo cyo gucika kw’imbuto.

Mu buryo bufatika, ni byiza gutera umuti mu buryo budahagije inshuro nyinshi mu gihe cyo kubyimba kw'imbuto, kandi ugashyira imbere imvange n'ifumbire mvaruganda ya kalisiyumu na boroni kugira ngo ugere ku ngaruka nziza zo gukumira uduce duto.