Umwaka wa 2020 ni wo uhuza igihe cy’imiti irwanya udukoko n’igihe cyo kudakora imiti. Nk’uko bigaragara mu itangazo rya Minisiteri y’ubuhinzi n’icyaro, inyongeramusaruro ziteza imbere ibiryo by’imiti zizahagarikwa guhera ku ya 1 Nyakanga 2020. Mu rwego rw’ubworozi bw’amatungo, ni ngombwa cyane kandi ku gihe gushyira mu bikorwa uburyo bwo kurwanya virusi n’ikwirakwizwa ry’ibiryo. Mu rwego rw’iterambere, ni ikintu kidasubirwaho guhagarika kurwanya virusi mu biryo, kugabanya kurwanya imiti mu biryo no kutagira imiti mu biryo.

Ukurikije iterambere ry’ubworozi bw’amatungo n’ibikomoka ku matungo ku isi, ibihugu by’i Burayi na Amerika bikunze kugira itandukaniro ritandukanye ku gaciro k’ibikomoka ku matungo bitewe n’uburyo amatungo yororerwamo. Urugero, mu 2019, umwanditsi yabonye ko amagi ku isoko rya Amerika agabanyijemo ibice bibiri: ayo mu bwoko bwa "cage free" hamwe n’ayo hanze (ayo mu bwoko bwa "cage free" hamwe n’ayo hanze), ari byo ibice 18 na $4.99; Indi ni organic free range, aho amagi 12 ari $4.99.

Ntirirwanya udukokoIbikomoka ku matungo bivuga ibikomoka ku matungo nk'inyama, amagi n'amata, bitarimo imiti yica udukoko, ni ukuvuga ko nta miti yica udukoko iboneka.

Ntirirwanya udukokoIbikomoka ku matungo bishobora kandi kugabanywamo ubwoko bubiri: ubwa mbere ni uko amatungo yakoresheje imiti yica udukoko kuva akiri maremare, kandi igihe cyo guhagarika imiti kiba kirekire bihagije mbere yo kugurisha, kandi amatungo n'ibikomoka ku nkoko nta miti yica udukoko byabonetse, byitwa imiti idakingira amatungo; Ubundi ni imiti idakingira amatungo (imiti idakingira amatungo muri rusange), bivuze ko amatungo adakora cyangwa ngo akoreshe imiti yica udukoko mu buzima bwe bwose, kugira ngo hamenyekane neza ko nta miti yica udukoko yanduza mu biryo byo kugaburira no mu mazi yo kunywa, kandi nta miti yica udukoko yanduza mu gutwara, gutunganya, gutunganya no kugurisha ibikomoka ku matungo, kugira ngo hamenyekane neza ko nta miti yica udukoko yasigaye mu bikomoka ku matungo.

Ingamba za sisitemu zo korora amatungo n'inkoko nta miti irwanya udukoko

Uburyo bwo gukwirakwiza imiti idakoresha imiti yica udukoko ni uburyo bwo gukora ikoranabuhanga n'ikoranabuhanga, bukaba ari uburyo bwo guhuza ikoranabuhanga n'imicungire. Ntabwo bushobora kugerwaho hakoreshejwe ikoranabuhanga rimwe cyangwa ibindi bicuruzwa bisimbura. Uburyo bwa tekiniki bushingiye ahanini ku bijyanye n'umutekano w'ibinyabuzima, imirire y'ibiryo, ubuzima bw'amara, imicungire y'ibiryo n'ibindi.

• Ikoranabuhanga ryo kurwanya indwara

Ibibazo by'ingenzi mu gukumira no kurwanya indwara z'amatungo bigomba kwitabwaho cyane mu bworozi budahangarwa. Bitewe n'ibibazo bihari, ingamba zijyanye no kunoza zigomba gufatwa. Igipimo ni ukunoza uburyo bwo gukumira icyorezo, guhitamo urukingo rwiza, no gushimangira zimwe mu nkingo hakurikijwe imiterere y'icyorezo mu gace k'ubworozi n'aho giherereye kugira ngo hirindwe ibura ry'ubudahangarwa bw'umubiri.

• Ikoranabuhanga risesuye ryo kugenzura ubuzima bw'amara

Uburyo bwose buvuga imiterere y’imibiri y’amara, bagiteri, imikorere y’ubudahangarwa bw’umubiri n’iy’ububyimbirwe, ndetse no kwangiza uburozi bwo mu mara n’ibindi bintu bifitanye isano n’ubuzima bw’amara. Ubuzima bw’amara n’imikorere y’ubudahangarwa bw’amatungo n’inkoko ni byo shingiro ry’ubuzima bw’amatungo. Mu by’ukuri, probiotics zigira akamaro hamwe n’amakuru ya siyansi ashobora kubuza umwihariko w’udukoko two mu mara cyangwa bagiteri zangiza, nka Lactobacillus bacteriophagus CGMCC no.2994, Bacillus subtilis lfb112, na peptides zirwanya ububyimbirwe, peptides zirwanya virusi zirwanya bagiteri, peptides zirwanya uburozi bw’umubiri, glycopeptides zirwanya uburozi za Ganoderma lucidum, hamwe n’ibiribwa bifasha mu gushyushya (biterwa na bagiteri zigira akamaro) hamwe n’ibikomoka ku bimera cyangwa ibimera byo mu Bushinwa, ibitera uburozi, ibikuraho uburozi, nibindi.

• Ikoranabuhanga ryo gutegura intungamubiri zo mu biryo ryoroshye gusya no kunyunyuza

Gutanga imiti igabanya ubukana bw'ibiyobyabwengeBishyira imbere ibisabwa byinshi ku ikoranabuhanga mu mirire y’ibiryo. Kubuza ibiryo kwirinda ibiryo ntibivuze ko ibigo bikora ibiryo bigomba kudashyiramo imiti yica udukoko gusa. Mu by’ukuri, ibigo bikora ibiryo birimo guhura n’imbogamizi nshya. Ntabwo byongera imiti yica udukoko gusa, ahubwo binafite inshingano yo kurwanya indwara no kuzirinda, bisaba kwitabwaho cyane mu guhitamo ubwiza bw’ibiryo, ubushyuhe n’igogora ry’ibiryo mbere yo kubisya. Koresha fibre nyinshi zishobora gushonga, ibinure bishobora gushonga n’isukari, kandi ugabanye ingano, sayiri n’ingano; Tugomba kandi gukoresha aside amine zishobora gushonga hamwe n’indyo, dukoreshe neza probiotics (cyane cyane Clostridium butyricum, Bacillus coagulans, nibindi, bishobora kwihanganira ubushyuhe n’umuvuduko), Acidefiers, enzymes n’ibindi bicuruzwa bisimbura ibindi.

 

• Ikoranabuhanga ryo gucunga uburyo bwo kugaburira

Gabanya neza ubucucike bw'ibiryo, shyiramo umwuka mwiza, genzura ibikoresho byo mu gikoni kenshi kugira ngo wirinde ko ibisebe bya kokidiyoze, ihumyo n'udukoko twangiza, genzura ubwinshi bw'imyuka mibi (NH3, H2S, indole, septic, nibindi) mu nzu y'amatungo n'inkoko, kandi uhe ubushyuhe bukwiriye igihe cyo kugaburira.