Akamaro ka potasiyumu mu bworozi bw'inkoko:

Ingaruka zikomeye zo kurwanya indwara ziterwa na bagiteri (zigabanya Escherichia coli ku kigero kirenga 30%), zikongera igipimo cyo guhindura ibiryo ku kigero cya 5-8%, zisimbuza imiti yica udukoko kugira ngo zigabanye igipimo cyo gucibwamo ku kigero cya 42%. Inkoko z’inkoko z’inkoko ziyongera ibiro kuri garama 80-120 kuri buri nkoko, igipimo cyo gutanga amagi y’inkoko zitera amagi cyiyongeraho 2-3%, kandi inyungu rusange ziyongeraho 8% -12%, ibi bikaba ari intambwe ikomeye mu buhinzi bw’ibidukikije.

Potasiyumu ihinduka, nk'ubwoko bushya bw'inyongeramusaruro ku biryo by'inkoko, yagaragaje akamaro kanini mu bijyanye n'ubworozi bw'inkoko mu myaka ya vuba aha. Uburyo bwayo bwihariye bwo kurwanya udukoko, guteza imbere imikurire, no kunoza ubuzima bw'amara butanga igisubizo gishya ku bworozi bw'inkoko bwiza.

1. Imiterere y'umubiri n'imiti hamwe n'imikorere ya potasiyumu diformate

Potasiyumu ihindukani ikintu kigizwe na kristu kigizwe n'uruvange rwa aside formike na potasiyumu diformate mu gipimo cya 1:1 molar, hamwe na formula ya molekile CHKO ₂. Igaragara nk'ifu y'umweru kristu kandi yoroshye gushonga mu mazi. Uyu munyu wa aside organic uguma uhamye mu bidukikije bya aside, ariko ushobora gutandukanya no kurekura aside formike na potasiyumu diformate mu bidukikije bya alkaline cyangwa bya alkaline nkeya (nk'amara y'inkoko). Akamaro kayo kadasanzwe kari mu kuba aside formike ari aside fatty iri mu muyoboro mugufi ifite imikorere ikomeye ya antibacterial mu bidukikije bya aside organic, mu gihe iyoni za potasiyumu zishobora kuzuza electrolytes, kandi byombi bigakora hamwe.

Ingaruka zo kurwanya indwara zandurira mu mitsipotasiyumu diformateahanini bigerwaho binyuze mu nzira eshatu:

Molekile za aside formike zitandukanijwe zishobora kwinjira mu ruhu rw'uturemangingo twa bagiteri, zikagabanya pH y'imbere mu turemangingo, kandi zikabangamira sisitemu ya enzymes za mikorobe n'uburyo intungamubiri zitwarwa;
Aside formike idakemutse yinjira mu tunyangingo twa bagiteri ikabora muri H⁺ na HCOO⁻, bigahungabanya imiterere ya aside nucleic za bagiteri, cyane cyane ikagaragaza ingaruka zikomeye ku mikorobe za Gram negative nka Salmonella na Escherichia coli.

Ubushakashatsi bwagaragaje ko kongeramo 0.6% bya potasiyumu formate bishobora kugabanya umubare wa Escherichia coli mu nkoko z'inkoko zo mu bwoko bwa broiler ku kigero kirenga 30%;

Mu kubuza kwiyongera kwa bagiteri zangiza, mu buryo butaziguye gutera imbere kwa bagiteri z'ingirakamaro nka bagiteri za aside lactic, no kunoza uburyo mikorobe zo mu mara zikora.

2, Uburyo bw'ingenzi bw'imikorere mu bworozi bw'inkoko
1. Imiterere myiza yo kurwanya indwara ziterwa na bagiteri, igabanya umuvuduko w'indwara ziterwa na virusi

Ingaruka za potasiyumu diformate ku mikorobe ziboneka ahanini binyuze mu nzira eshatu:
Molekile za aside formike zitandukanijwe zishobora kwinjira mu ruhu rw'uturemangingo twa bagiteri, zikagabanya pH y'imbere mu turemangingo, kandi zikabangamira sisitemu ya enzymes za mikorobe n'uburyo intungamubiri zitwarwa;
Aside formike idakemutse yinjira mu tunyangingo twa bagiteri ikabora muri H ⁺ na HCOO ⁻, bigahungabanya imiterere ya aside nucleic za bagiteri, cyane cyane ikagaragaza ingaruka zikomeye ku mikorobe za Gram negative nka Salmonella na Escherichia coli. Ubushakashatsi bwagaragaje ko kongeramo 0.6% bya potasiyumu diformate bishobora kugabanya umubare wa Escherichia coli mu mfuruka y'inkoko z'inkoko ku kigero kirenga 30%;
Mu kubuza kwiyongera kwa bagiteri zangiza, mu buryo butaziguye gutera imbere kwa bagiteri z'ingirakamaro nka bagiteri za aside lactic, no kunoza uburyo mikorobe zo mu mara zikora.

2. Kongera imikorere y'igogora no kunoza uburyo bwo gukoresha ibiryo neza

Kugabanya agaciro ka pH k'inzira y'igifu, gukora pepsinogen, no guteza imbere igabanuka rya poroteyine;
Kongera imbaraga mu gusohora imisemburo yo mu gifu mu igogora, kunoza umuvuduko wo gusya ibinure n'igogora. Amakuru y'igerageza agaragaza ko kongera 0.5% bya potasiyumu diformate mu biryo by'inkoko bishobora kongera umuvuduko wo guhindura ibiryo ku kigero cya 5-8%;

Kurinda imiterere ya villus yo mu mara no kongera ubuso bw'amara mato. Isuzuma rya elegitoroniki ryagaragaje ko uburebure bwa villus ya jejunum mu nkoko z'inkoko zavuwe na potassium formate bwiyongereyeho 15% -20% ugereranije n'itsinda ryagenzuwe.

Minisiteri y'Ubuhinzi y'Ubushinwa (2019). Igabanya ikwirakwira ry'impiswi binyuze mu buryo butandukanye. Mu igerageza ry'iminsi 35 ry'inka z'umweru, hongewemo 0.8%potasiyumu diformateyagabanyije igipimo cy'impiswi ku kigero cya 42% ugereranije n'itsinda ridafite abantu, kandi ingaruka zabyo zari zisa n'iz'itsinda rikoresha imiti yica udukoko.
3, inyungu zo gukoresha mu musaruro nyakuri

1. Imikorere myiza mu buhinzi bw'inkoko z'inkoko
Imikurire: Ku minsi 42 y'amavuko, impuzandengo y'ibiro byo kubaga ni garama 80-120, kandi ingano y'ibiro irushaho kwiyongeraho amanota 5 ku ijana;

Kunoza ubuziranenge bw'inyama: bigabanya gutakaza amazi mu gituza no kongera igihe cyo kuzigama. Ibi bishobora kuba bifitanye isano no kugabanya imbaraga za oxidative, aho urugero rwa MDA mu maraso rugabanukaho 25%;

Inyungu z'ubukungu: Iyo inkoko ibara hashingiwe ku biciro by'ibiryo by'inkoko biriho ubu, buri nkoko ishobora kongera inyungu kuva kuri 0.3 kugeza kuri 0.5 yuan.
2. Gukoresha mu gutunganya inkoko y'amagi
Igipimo cy'umusaruro w'amagi cyiyongeraho 2-3%, cyane cyane ku nkoko zitera amagi nyuma y'igihe kinini;

Iterambere ry'ubwiza bw'igi, hamwe n'igabanuka rya 0.5-1 ku ijana ry'umuvuduko w'igi, bitewe n'ubwiyongere bw'ubushobozi bwo kwinjiza kalisiyumu;

Kugabanya cyane ubwinshi bwa ammonia mu mwanda (30% -40%) no kunoza ibidukikije byo mu nzu.

Ubwinshi bw'indwara yo kubyimba mu mihogo y'inkoko bwaragabanutse, kandi igipimo cyo kubaho kw'umwana w'iminsi 7 cyariyongereyeho 1.5-2%.

4, Gahunda y'imikoreshereze ya siyansi n'uburyo bwo kwirinda
1. Amafaranga y'inyongera asabwa

Inkoko z'inka: 0.5% -1.2% (ziri hejuru mu cyiciro cya mbere, ziri hasi mu cyiciro cya nyuma);
Inkoko zitera amagi: 0.3% -0.6%;
Inyongeramusaruro mu mazi yo kunywa: 0.1% -0.2% (zikoreshwa hamwe n'ibintu bitera aside).

2. Ubuhanga bwo guhuza ibintu
Gukoresha hamwe na probiotics n'amavuta y'ingenzi y'ibimera bishobora kongera ingaruka;
Irinde kuvanga ibintu bya alkaline (nk'ibiryo biryoshye);
Ingano y'umuringa wongewe mu ndyo irimo umuringa mwinshi igomba kongerwaho 10% -15%.

3. Ingingo z'ingenzi zo kugenzura ubuziranenge
Hitamo ibicuruzwa bifite ubuziranenge bwa ≥ 98%, kandi umwanda (nk'ibyuma biremereye) ugomba kubahiriza amahame ya GB/T 27985;
Bika ahantu hakonje kandi humutse, ukoreshe vuba bishoboka nyuma yo gufungura;
Witondere uburinganire bw'isoko rya kalisiyumu mu biryo, kuko kurya cyane bishobora kugira ingaruka ku ikoreshwa ry'imyunyu ngugu.

5, Inzira z'iterambere ry'ejo hazaza
Hamwe n’iterambere ry’ikoranabuhanga ry’imirire rigezweho, imiterere igabanya ubukana bw’ibikomoka kuri potasiyumu hamwe n’ibikomoka kuri potassium diformate bizaba icyerekezo cy’ubushakashatsi n’iterambere. Mu rwego rwo kugabanya ubudahangarwa bw’imiti irwanya udukoko mu bworozi bw’inkoko, guhuza oligosaccharides zikora n’imitegurire ya enzymes bizarushaho kunoza umusaruro w’inkoko. Ni ngombwa kumenya ko ubushakashatsi buheruka gukorwa n’Ishuri Rikuru ry’Ubuhinzi ry’Abashinwa mu 2024 bwagaragaje ko potassium formate ishobora kongera ubudahangarwa bw’amara binyuze mu kugenzura inzira y’ibimenyetso ya TLR4/NF - κ B, bigatanga ishingiro rishya ry’imikorere yayo.

Imyitozo yagaragaje ko ikoreshwa ry'ubwenge ryapotasiyumu diformatebishobora kongera inyungu rusange z'ubworozi bw'inkoko ku kigero cya 8% -12%, ariko imikorere yabyo iterwa n'ibintu nko gucunga ibiryo n'imiterere y'indyo y'ibanze.

Abahinzi bagomba gukora igerageza ry’imiterere y’ubutaka bashingiye ku miterere yabo bwite kugira ngo babone gahunda nziza yo gukoresha kandi bakoreshe neza akamaro k’ubukungu n’ibidukikije by’iyi nyongeramusaruro y’icyatsi kibisi.