Tributyrin ikorwa na sosiyete ya Efine bIshingiye ku miterere y’umubiri n’uburyo bwo kugenzura imirire y’uturemangingo tw’amara, ubushakashatsi ku bwoko bushya bw’ibicuruzwa byita ku buzima bw’amatungo, bishobora kongera vuba intungamubiri mu mara y’amatungo, bigatera imbere kandi bigakura mu mara, bigasana ubwoko bwose bw’imihangayiko iterwa no kwangirika mu mara, bikarinda ubuzima bw’amara, bikongera imikorere y’igogora no kwinjiza mu mara, bishobora gukumira indwara ya enteritis itera indwara no kunoza umusaruro w’amatungo n’inkoko.
| Izina ry'igicuruzwa | tributyrin |
| Isura | Ifu y'umweru idakora neza |
| Ibice by'ingenzi | Tributyrin, Glycerin monobutyrate agent |
| impumuro nziza | Nta mpumuro idasanzwe |
| uduce duto | 100%impamyabushobozi20 Gusuzuma intego |
| Igihombo ku kumisha | ≤10% |
| Ibipimo by'ibipaki | Uburemere rusange 25kg |
Uburyo aside butiriki ikora
Inyinshi muri aside irike ikenerwa n'amatungo n'inkoko zishobora kuboneka mu biribwa (ibiryo), ariko zimwe muri aside irike ngufi (nka aside butyric) ntiziboneka mu biribwa. Aside irike ngufi, cyane cyane aside butyric, igira uruhare runini mu kubungabunga ubuzima bw'amara y'amatungo n'inkoko, harimo:
1.Aside butiriki ni isoko y'ingufu yihuta mu gusana indwara zo mu mara z'amatungo n'inkoko, ishobora kubora vuba no kurekura imbaraga, igatera imbere gukura kwa chorionic membrane, kandi ikanoza imikorere y'umubiri mu miyoboro y'amaraso.
2.Aside butiriki ishobora kugabanya umwuka wa ogisijeni mu mara, ikabuza kororoka kwa bagiteri mbi zikoresha umwuka wa ogisijeni, kandi igatuma bagiteri nziza nka bagiteri za aside lactic ziyongera.
3. Aside butiriki ishobora gukora molecule z'ibimenyetso by'uturemangingo tw'ubudahangarwa bw'amara no kunoza ubudahangarwa bw'amara.
Inkomoko n'igereranya rya aside butiriki mu biryo
Uburyo aside butyric ikora mu nyamaswa
Ingufu n'imiterere
1.Nk’ingufu nyamukuru y’ubuhumekero ku turemangingo tw’inda, ishobora gutanga ingufu vuba ku turemangingo tw’inda, igatera imbere mu buryo bufatika mu gukura kw’uturemangingo tw’inda, ikagira uruhare mu kubungabunga no gusana utwo turemangingo tw’inda, kandi igakomeza imikorere myiza n’ubuziranenge bw’uturemangingo tw’inda.
2.Uburebure bw'inkari zo mu mara bwariyongeraga,byagabanutse Ubujyakuzimu bw'amafishi , kunozaigipimo cy'uburebure bw'inkondo y'umura n'ubujyakuzimu bw'amagufwa , nakunozaimiterere y'urura ruto.
3.Kugabanya pH y'amara, kubuza gukura kwa bagiteri zitera indwara nka Escherichia coli, Salmonella na Clostridium perfringens, guteza imbere ikwirakwira rya bagiteri z'ingirakamaro za aside lactic, kugenga uburinganire bw'amara mu matungo n'inkoko.
4.Guteza imbere ikorwa ry’uturemangingo tw’umubiri no kwiyongera kw’uturemangingo tw’umubiri mu mara, kongera ubushobozi bwo kurwanya stress n’ubushobozi bw’ubudahangarwa bw’amatungo n’inkoko, kugabanya kubyimba mu mara n’izindi ndwara..
Ishusho ya 1Ingaruka za triglyceride na sodium butyrate itwikiriye ku kwiyongera kwa buri munsi kw'inkoko z'umweru
Ibisubizo byagaragaje ko ugereranije n'itsinda ryagenzuwe, inyungu ya buri munsi y'inkoko z'umweru zo mu bwoko bwa "white feather" yiyongereye cyane iyo hongewemotributyrin, kandi ibyavuyemo byari byiza kurusha ibyavuye mu itsinda rya sodium butyrate ryasizwe
ifoto ya 2 Ingaruka za triglyceride na sodium butyrate itwikiriwe ku mikorobe y'inkoko zo mu mara
Ibisubizo byagaragaje ko ugereranije n'itsinda ry'abagenzuzi, byongeyehoTributyrin byashoboraga kugabanya cyane umubare wa escherichia coli mu mara y'inkoko, kandi bikongera cyane umubare wa bagiteri za aside lactic, kandi ingaruka zari nziza kurusha iz'itsinda rya sodium butyrate ryatwitswe.
Ingaruka za triglyceride na sodium butyrate ku mikurire n'umuvuduko w'impiswi z'ingurube
Ibisubizo byagaragaje ko, kimwe n'ibiva mu miti igabanya ubukana bw'ibiyobyabwenge, triglyceride ishobora kongera cyane ubwiyongere bw'ingurube ku munsi ku kigero cya 11% ~ 14%, ikagabanya igipimo cy'ibiryo by'ingurube ku nyama ku kigero cya 0.13 ~ 0.15, kandi ikagabanya cyane igipimo cy'impiswi cy'ingurube, ibyo bikaba byari byiza cyane kurusha itsinda rya sodium butyrate.
Ikoreshwa ry'inama:
| Gaburira inyamaswa | Ingano y'inyongera (48% by'ifu) | Ingano y'inyongera (90% y'amazi) |
| Inkoko | 500-1000g/T | 200-400g/T |
| Amatungo | 500-1500g/T | 200-600g/T |
| Amazi | 500-1000g/T | 200-400g/T |
| Gushakisha | 500-2000g/T | 200-800g/T |
Igihe cyo kohereza ubutumwa: Werurwe-16-2022

