Betaine Hcl 95% Hydrochloride hamwe n'umufuka wa 800kg
Betaine Hydrochloride (CAS NO. 590-46-5)
Betaine hydrochloride ni imiti mishya myiza, ikoreshwa cyane mu binyabutabire, ibiryo, ibiribwa, gucapa no gusiga amarangi, inganda z'imiti n'izindi nzego. Muri iki gihe, ikoreshwa ry'ingenzi rya betaine ni ugutanga methyl kugira ngo igire uruhare mu gukoracarnitine,creatine n'ibindi bintu by'ingenzi, bishobora gusimbura choline chloride na MethionineAkamaro ka betaine nk'ikintu gikurura ibiryo byo mu mazi kemejwe n'ubushakashatsi n'imikorere myinshi ya siyansi.
Igipimo cya tekiniki
| Isura | Ifu y'umweru ya kristu | Umweruikirahureifu |
| Isuzuma | 98% | 95% |
| Heavy metal (As) | ≤2ppm | ≤2ppm |
| Heavy metal (Pb) | ≤10ppm | ≤10ppm |
| Resideueku gushyushya | ≤1.0% | ≤4.0% |
| Igihombo ku kumisha | ≤1.0% | ≤1.0% |
Ikoreshwa:
Inkoko
- Nk'umuti ukomoka kuri aside amine zwitterion kandi ukaba n'umutanga metil ukora neza cyane, 1kg ya betaine ishobora gusimbura 1-3.5kg ya methionine.
- Kuzamura umuvuduko wo kugaburira inyama z'inkoko, guteza imbere gukura, kongera umuvuduko wo gutanga amagi no kugabanya igipimo cy'ibiryo by'inkoko ku magi.
- Kunoza ingaruka za Coccidiosis.
Amatungo
- Ifite imikorere irwanya ibinure mu mwijima, yongera imikorere y'ibinure mu mubiri, ikongera ubwiza bw'inyama n'ijanisha ry'inyama zidafite ibinure byinshi.
- Ongera umuvuduko wo kugaburira abana b'ingurube, kugira ngo bongere ibiro mu byumweru 1-2 nyuma yo konka.
Amazi
- Ifite imbaraga zikomeye zo gukurura no guteza imbere inyamaswa zo mu mazi nk'amafi, isambaza, inkeri n'ibikeri by'inka.
- Kunoza uburyo ibiryo bifatwa kandi ugabanye igipimo cy'ibiryo.
3.Ni igikoresho cy'ingenzi cya osmolality iyo gishyushyeor byahindutse. Bishobora kunoza uburyo bwo guhangana n'imihindagurikire y'ibidukikije (ubukonje, ubushyuhe, indwara n'ibindi)nakuzamura igipimo cyo kubaho.
Igipimo:
| Ubwoko bw'inyamaswa | Igipimoofbetainemu buryo bwuzuye | Icyitonderwa | |
| kg/MTIfunguro | kg/MTAmazi | ||
| Icyana cy'ingurube | 0.3-2.5 | 0.2-2.0 | Igipimo cyiza cy'ibiryo by'ingurube:2.0-2.5kg/t |
| Ingurube zihinga zirangiza | 0.3-2.0 | 0.3-1.5 | Kunoza ubwiza bw'inka: ≥1.0 |
| Dorking | 0.3-2.5 | 0.2-1.5 | Kunoza ingaruka z'imiti ku nzoka zirimo antibody cyangwa kugabanya ibinure≥1.0 |
| Inkoko itera amagi | 0.3-2.5 | 0.3-2.0 | Kimwe n'ibyo twavuze haruguru |
| Ifi | 1.0-3.0 | Amafi y'abana:3.0 Ifi ikuze:1.0 | |
| Inyamaswa | 4.0-10.0 | Igipimo mpuzandengo:5.0 | |
| Isambaza | 1.0-3.0 | Igipimo cyiza:2.5 | |
Gupakira:25kg/isakoshi
Ububiko:Bigumane byumye, bifite umwuka uhumeka kandi bifunze neza
Igihe cyo kubika:12amezi
Icyitonderwa: Guteka bishobora gusigwa no kuvunjwa nta kibazo cy’ubwiza.









